Our specials board is forever changing however here is a taste of the style of food you can expect.

Moroccan lamb stew
with apricots and couscous

Sea bass filled with pernod creamed spinach and chive mash

Cannelloni filled with walnuts leeks and Roquefort cheese
with Cheddar cheese gratin

Char grilled and then slow roasted pousin with a garlic basil crust

Natural smoked haddock and king prawn mild spiced coconut fish pie topped with a sweet potato coriander mash

For more details please call us on 280 161
for information or email info@wavesbythesea.co.uk